Grown to taste good, fermented to feel better

  • KCRW Good Food by Evan Kleinman

    Hear about the process, mission and benefits of kombucha.

    Link 
  • LA Times by Stephanie Breijo

    Balo Kombucha is turning "ugly" fruit into beautiful kombucha - & helping farmers 

    Link 

Get the buzz with out the alcohol

Buzzy, refreshing and slightly bitter from Canyon Coffee beans, & Bautista dates.

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